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Green Tea Chai
Two ancient traditions – India’s Ayurvedic teachings and Chinese natural medicine - come together in this blend. Flora combines the delicious spices of chai, a drink once served to Indian royalty by court herbalists, with the antioxidant benefits of the lightly steamed green tea leaves that have been sipped for millennia in the Orient.
Flora teas are made from the finest herbs and spices. Every Flora tea bag has been individually wrapped and sealed for freshness, ensuring that the beneficial components of the herbs and spices remain intact.
For an Inspired Cup of Tea
Bring fresh, cold spring water to a boil. Pour over a bag of Flora Green Tea Chai and steep 4-5 minutes to desired strength. Squeeze bag gently and remove. Hot or iced, this is a sublime thirst-quencher.
Green tea leaves*, cinnamon (cinnamomum cassia) bark*, licorice root*, cardamom seeds*, ginger root*, roasted chicory root.*
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